News

Idaho’s Wine Potential is on the Rise

This June while in Spain on a work trip (rough life, I know), I received a call from...
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Explore Northern Italian Wine and Cuisine

Italy is country full of spectacular food, wine, and people.  Last year Kat became Idaho’s only certified Italian...
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The 2017 Production Series is Here!

Summer is in full swing and this heat has us wishing for cooler times.  It’s in that mindset...
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Falling into Another Vintage

As the weather cools and the kids have headed back to school, life is returning to a distinct...
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A Perfect Day in Boise, ID

What a pleasure to be included in Sunset Magazine’s feature of Boise. This truly is a fantastic place....
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Summer sippers: 10 Idaho wines to brighten your palate and your day

Thank you Idaho Statesman for including Kat’s favorite Idaho summer sipper. Read the full article for some great...
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From Barley to Beer

Winemakers across the globe say ‘Great beer makes great wine’.   While we love our wine, being around it...
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The Battle of Preservation Methods

When it comes to wine preservation wine drinkers will try anything to be able to make that open...
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Food notes: Learn about wine; dine at Edge Brewing; Crooked Fence celebrates two years

Thank you Idaho Statesman for including us in your “Food Notes” Read the Full Article Here >>...
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