Fire up the grill because these wines are too hot to handle! Barbecue season lives on and we’ve got the perfect wines for summer grilling. Whether it be ribs, brisket, chicken or hamburgers and hotdogs, this class will help you learn how to pair wine with classic barbecue foods. Kat will guide us on a trip pairing pork, chicken, and potato salad with some of your soon to be new favorite wines. Small barbecue bites from Don & Charly’s will accompany your flight of five wines. Join us on an expedition to flavortown!