Red Wines to Fall in Love With

As leaves turn golden and temperatures drop, discover the reds that perfectly complement autumn’s cozy atmosphere and harvest flavors. Learn why wines with earthy undertones, warm spice notes, and medium-to-full body profiles harmonize beautifully with fall’s shorter days and heartier meals.  Sample 5 carefully curated red wines that capture autumn’s essence, from medium-bodied wines perfect for crisp October evenings to full-bodied selections ideal for cozy November nights.

What You’ll Learn:

• Seasonal wine selection: Why certain reds shine in fall weather
• Five featured wines including Sangiovese from Tuscany, Tempranillo from Spain, Côtes du Rhône blends, and even a couple of surprise additions
• Understanding how harvest timing affects wine character and flavor intensity
• Fall food pairing principles with seasonal ingredients like roasted root vegetables, game meats, and aged cheeses
• Proper storage and serving temperatures for red wines during cooler months

Light cheese and charcuterie will be provided to pair with the wines.

Featured wines are offered at a 10% discount for attendees (15% for wine club members).